Top Engineering Programs | Vidhyadeep Institute of Engineering and Technology (VIEAT)

About M.Sc. in Microbiology

M.Sc. in Microbiology is a postgraduate program that focuses on the detailed study of microorganisms, including bacteria, fungi, viruses, and parasites. The course covers advanced topics such as microbial physiology, genetics, immunology, biochemistry, and microbiological techniques. It prepares students for careers in research, diagnostics, biotechnology, pharmaceuticals, and environmental science. The program combines theoretical knowledge with practical laboratory training, equipping graduates with the skills necessary for scientific innovation and problem-solving in the field of microbiology.

Admission

Course Duration: 2 Years

Tuition Fees: Rs. 30,000/Sem

Intake: 40

Eligibility: A candidate to be eligible for admission to M.Sc. Microbiology should have passed a B.Sc. (Microbiology, Biotechnology, Biochemistry, Bioscience) or related branch examination conducted by a recognized board/university with an aggregate of 50% marks.

Admission Procedure:

Why M.Sc. Microbiology @ VIDUNI?

An M.Sc. in Microbiology offers in-depth knowledge of microorganisms and their role in health, industry, and the environment. It opens doors to careers in healthcare, research, biotechnology, and environmental sciences. This program equips students with advanced skills in microbial techniques and innovation, addressing global challenges like disease control, food security, and sustainability. It is an excellent pathway for contributing to science and public health while exploring the fascinating microscopic world.

  • Gain advanced understanding of microorganisms and their applications in various fields.
  • Develop expertise in microbial techniques and innovative solutions for global challenges.
  • Prepare for diverse careers in healthcare, research, and environmental sciences.
  • Contribute to addressing issues like disease control, food security, and sustainability.
Why M.Sc. Microbiology Graphic

Career Opportunities after M.Sc. Microbiology

M.Sc. in Microbiology opens a wide range of career opportunities in various sectors. Graduates can work in research and development, pharmaceuticals, healthcare, food and beverage industries, and environmental science. Roles include microbiologist, lab technician, quality control analyst, clinical research associate, and environmental consultant. They may also find opportunities in teaching, regulatory affairs, and biotechnology companies. Advanced roles in academia and industry require further specialization and research experience. Graduating students can opt for doctoral programs (Ph.D.) in microbiology.

Career Opportunities in Microbiology
Science Lab

Vision

"The Vidhyadeep Institute of Science is committed to be a foremost Institute of scientific excellence fostering innovative research, critical thinking, and impactful contributions to the fields of Chemistry, Microbiology, and Medical Technology."

Mission

  • Mission 1: To prepare students for successful careers in academia, industry, and government sectors.
  • Mission 2: To develop skilled and knowledgeable professionals who can contribute to scientific advancements and social needs.
  • Mission 3: To impart students with good quality, positive attitude, and a perfect blend of knowledge and discipline.
  • Mission 4: To cultivate a transformative community committed to attracting and retaining diverse talent.
  • Mission 5: Empowering students to address global as well as regional challenges with moral values.
PEO Icon

Program Objectives

  • PO1: Have knowledge and technical skills associated with microbiology laboratory for delivering quality clinical investigations.
  • PO2: Perform safe use of basic laboratory glassware and equipment including the cell counter, microscope, centrifuge, incubator, hot air oven, autoclave, colorimeter, and laminar air flow.
  • PO3: Perform advanced molecular microbial methods including Polymerase Chain Reaction, site-directed mutagenesis, SDS-PAGE, agarose gel electrophoresis, Western blotting, Southern blotting, transformation, transduction, conjugation, and AMES test.
  • PO4: Conduct routine clinical laboratory procedures within acceptable quality control parameters in bacteriology, virology, mycology, parasitology, and immunology.
  • PO5: Learn problem-solving techniques in identification and correction of pre-analytical, post-analytical, and analytical variables.
  • PO6: Demonstrate technical skills, social behavior, and professional awareness for functioning effectively as a microbiology technician.
  • PO7: Maintain and operate laboratory equipment utilizing appropriate quality control and safety procedures.
  • PO8: Gain practical knowledge through internships at various food industries.
  • PO9: Ability to inculcate an attitude of inquiry towards developing innovative ability and enhancing entrepreneurship skills.
PSO Icon

Program-Specific Outcomes

  • PSO1: Equip capacity to venture into a career in bio-based industries as scientists or technologists in the division of production, research, and developmental settings.
  • PSO2: Demonstrate the concepts and research approach for their higher career in the field of microbiology and develop their scientific interest.
  • PSO3: Administer skill sets to understand the rationales behind various regulatory/legal bodies governing the R&D in the industry.
  • PSO4: Exhibit in-depth practical-oriented knowledge in various thrust areas of microbiology, to meet the global demands of industry and academia.
  • PSO5: Ability to design solutions for complex problems with appropriate consideration to public health and safety, and the cultural, societal, and environmental considerations.

Curriculum

Our well-planned and standards-based sequence of fruitful experiences targets students’ practice and achieves proficiency in content and applied learning skills. With a boom in value and skill-based education, our curriculum offers the same diversity to the learners.

# Course Code Paper No. Paper Title Hours/Week (Theory) Credits (Theory)
1 104352101 MB-101 Introductory Microbiology 6 4
2 104352103 MB-103 Microbial Physiology 6 4
3 104352105 MB-105 Advance Biochemistry 6 4
4 104352107 MB-107 Biophysics and Biostatistics 6 4
5 104352102 MB-102 Introductory Microbiology & Microbial Physiology 6 4
6 104352104 MB-104 Biochemistry, Biophysics and Biostatistics 6 4
# Course Code Paper No. Paper Title Hours/Week (Theory) Credits (Theory)
1 104352201 MB-201 Molecular Biology 6 4
2 104352203 MB-203 Recombinant DNA Technology 6 4
3 104352205 MB-205 Immunology 6 4
4 104352207 MB-207 Medical Microbiology 6 4
5 104352202 MB-202 Molecular Biology and Recombinant DNA Technology 6 4
6 104352204 MB-204 Immunology and Medical Microbiology 6 4
# Course Code Subject Name Total Marks Hours/Week Credits
1 104352301 Fermentation 70 4 4
2 104352303 Soil & Agriculture 70 4 4
3 104352305 Microbial Growth, Enzymology, & 70 4 4
4 104352307 Mycology 70 4 4
5 104352302 Mycology & Soil Agriculture 70 6 4
6 104352304 Enzymology, & Bioinstrumentation 70 6 4
# Course Code Subject Name Total Marks Hours/Week Credits
1 104352401 Bioprocess Engineering & Microbial Technology 70 4 4
2 104352403 Bioethics, Biosafety and IPR 70 4 4
3 104392401 Industrial Training - - 12
Dr.Pooja Desai

Message from the Head of Department

Dear Students,

As the Head of the Department of Microbiology, I would like to emphasize the importance of understanding the microscopic world around us. Microbiology plays a pivotal role in advancing medicine, agriculture, and environmental science. Our research and learning uncover how microorganisms influence human health, disease, and ecosystems. Let us continue to foster curiosity, explore innovative solutions, and contribute to the global effort in combating emerging infectious diseases. Together, we can make a significant impact in shaping the future of microbiology for the betterment of society.

Dr.Pooja Desai

Head of Microbiology Department

Our Faculties

Meet our dedicated team of educators and professionals who bring extensive knowledge and experience to the Department of Microbiology.

Dr. Siddhi Shah

Dr. Siddhi Shah

Assistant Professor

B.Sc., M.Sc. Microbiology

Experience: 4.5 Years

Dr.Pooja Desai

Dr.Pooja Desai

I/C Head of Department

B.Sc., M.Sc., Ph.D. Biotechnology

Experience: 16+ Years

Ms. Devanshi Patel

Ms. Devanshi Patel

Assistant Professor (Adhoc)

B.Sc., M.Sc., PGDMLT, Microbiology (Ph.D. Pursuing)

Experience: 7 Years

Mrs. Sweta Gohil

Mrs. Sweta Gohil

Lab Assistant

B.Sc., M.Sc. Microbiology

Experience: 3.6 Years

Ms. Shristi Tiwari

Ms. Shristi Tiwari

Lab Assistant

B.Sc., M.Sc. Microbiology

Shefali solanki

Ms. Shefali solanki

Teaching Assistant

B.Sc. (Microbiology), M.Sc. botany

Experience: 1 Years

Laboratory Infrastructure

Our state-of-the-art laboratories are designed to provide hands-on training and practical exposure to students, fostering a deeper understanding of microbiology concepts and techniques.

Microbiology Laboratory – 1

Microbiology Laboratory – 1

Microbiology Laboratory – 2

Microbiology Laboratory – 2

Latest News

Industrial Visit to Sula Vineyards, Nashik – A Blend of Learning and Exploration

Industrial Visit to Sula Vineyards, Nashik – A Blend of Learning and Exploration

n industrial visit to Sula Vineyards in Nashik, Maharashtra, was successfully conducted on September 21, 2025. A group of 45 students and accompanying faculty attended the trip, which originated from Kim. The primary objective was to provide practical insights into the science of winemaking, specifically the crucial processes of fermentation, storage, and aging. The detailed tour explained how principles of chemistry and microbiology are applied, from the conversion of grape sugars to alcohol

September 21, 2025 Read More
Teachers’ Day Celebration – Guru Vandana-2025

Teachers’ Day Celebration – Guru Vandana-2025

: The Vidhyadeep Institute of Science (Vidhyadeep University) celebrated Teachers’ Day – Guru Vandana on 4th September 2025 with great enthusiasm. The event was coordinated by Ms. Krina Patel and Ms. Simpal Patel, with valuable support from cultural coordinators Ms. Shrishti Tiwari and Mr. Harshil Vasoya. Students actively participated in a variety of activities organized to honor their teachers. The celebration included cake cutting, fun-filled games with faculties, and engaging cultural pe

September 4, 2025 Read More
NATIONAL SPORTS DAY-MARATHON

NATIONAL SPORTS DAY-MARATHON

At Vidhyadeep University, National Sports Week was celebrated from 28th to 30th August 2025 with great enthusiasm.

August 28, 2025 Read More
The Chemistry of choices: Natural compounds vs. Synthetic Analogues

The Chemistry of choices: Natural compounds vs. Synthetic Analogues

The Vidhyadeep Institute of Science, Vidhyadeep University, organized an Expert Talk titled “The Chemistry of Choices: Natural Compounds vs. Synthetic Analogues” on 23rd August 2025 at 1:30 pm. The session was delivered by Mr. Sarthak Shah, Naturopath, Alopecia Treatment Center, Surat. Coordinated by Ms. Sweta Gohil and co-coordinated by Ms. Shrishti Tiwari under the guidance of I/C Principal, Dr. Pooja Desai, the program saw active participation from 32 B.Sc. Science students. Mr. Shah high

August 23, 2025 Read More
Sarjan-2025 Matki Decoration/Drawing Competition at Science Department

Sarjan-2025 Matki Decoration/Drawing Competition at Science Department

The Vidhyadeep Institute of Science, Vidhyadeep University, successfully hosted a SARJAN-2025:Matki Decoration/Drawing Competition on Tuesday, August 12, 2025, organized by Mr.Vivek Goswami. A total of 25 students enthusiastically participated, showcasing creativity and artistic skills. The event was smoothly coordinated by Mr. Harshil Vasoya and Ms. Shrishti Tiwari, with co-coordinator Mr. Vivek Goswami. Strong support from I/C Principal Dr. Siddhi Shah and Academic Coordinator Dr. Pooja Desai

August 12, 2025 Read More
Resume Hacks for Science Graduates

Resume Hacks for Science Graduates

Vidhyadeep Institute of Science, under Vidhyadeep University, organized a placement training session for final-year B.Sc. and M.Sc. students on Tuesday, August 5, 2025. A total of 20 students participated in this session aimed at enhancing their career readiness. The session was conducted by Mr. Jay Rajgor, Placement Head of Vidhyadeep University, who guided students with valuable insights on industry expectations, essential skills, and strategies for upcoming placement drives. The program was w

August 5, 2025 Read More
Student orientation program-2025

Student orientation program-2025

Vidhyadeep Institute of Science, under Vidhyadeep University, hosted its Student Orientation Program-2025 on July 29, 2025, to welcome new students. Beginning at 10:30 AM, the event warmly received 65 participants. Coordinated by Mr. Harshil Vasoya and Ms. Shrishti Tiwari, with strong support from Dr. Vipul Shastri (Provost) and faculty, the program ran smoothly under the guidance of I/C Principal Dr. Siddhi Shah. Highlights included an introduction to the institute and university, a detailed te

July 29, 2025 Read More
THE BEST TEACHER AWARD 2024-25

THE BEST TEACHER AWARD 2024-25

On the auspicious occasion of the Diwali celebration at Vidhyadeep University on October 26, 2025, Mr. Vivek Goswami from the Vidhyadeep Institute of Science was honored with the Best Teacher Award, securing the third rank for the academic year 2024-25. The prestigious award recognizes his outstanding dedication and excellence in academia, a feat underscored by an impressive API (Academic Performance Indicator) score of 6.67. The university-wide event celebrated exemplary educators who have s

October 26, 2024 Read More
Fireless Food Competition

Fireless Food Competition

On August 21, 2024, the Vidhyadeep Institute of Science held a Fireless Food Competition in its department. The event aimed to promote culinary creativity and teamwork among students without using any heat sources. Participants showcased their innovative skills by preparing a diverse range of dishes, including salads, sandwiches, desserts, and various appetizers. Judges evaluated the entries based on taste, presentation, and originality. The competition highlighted the importance of healthy eati

August 21, 2024 Read More